Dahibara is a household name in Odisha. Cuttack is famous for Dahibara (DAHIWADA).The stalls & mobile Dahibara wallas are found across the city. Though the yummy Dahibara is found almost everywhere in Odisha the Silver city is famous for it. Dahibara: Urad daal- 100gm Coriander leaves (chopped)- 1cup Mint leaves (chopped)- 1cup Ginger (chopped)- 1/2tsp […]
If you love pickles, then this is for you. Try his yummy Dahi Ambula recipe. Dahi Ambula Ingredients 3-4 Ambula 1 tea spoon of fresh mustard paste 1 cup of yogurt (beaten well) 1-2 Green chillies 1/4 tea spoon Mustard seed 1 sprig of curry leaves 1/4 table spoon oil Put the Ambula in water […]
Make Tasty Fish Pakoda at home in Odia style – Fish Pakoda is one of the items in the fast food menu of India. This item can be easily made at home using these easy steps. You can easily make and eat a mouth watering Pakoda at home. Make Tasty Fish Pakoda at home in […]
Dum Chicken Biryani Recipe in Odia. Learn the easy process to make Dum Chicken Biryani recipe in Odia. Ingredients for making Dum Chicken Biryani Recipe in Odia 1 Kg Chicken (12 pieces) 7-8 Onion (Piaja) 10-12 Cashews ( Kaju) 1 Cup Curd ( Dahi) 2 Tbs Garlic Paste ( Rasuna Paste) 500 gm Basmati Rice 3-4 […]
Ingredients for Crab Curry : Crabs 6 large, Coconut scraped 1/2 Garlic 8 cloves Whole dry red chillies 8 Cumin seeds 1 teaspoon Turmeric powder 1/4 teaspoon Oil 1 tablespoon Onion sliced 1 large Tamarind pulp 1 tablespoon Salt to taste Garam masala powder 1 teaspoon Process for Crab Curry : Boil crabs and clean them, only […]
This popular street food are so versatile.You just need to master the technique and you can twist them to suit your palate. For Dough: 2 cups maida 1/2 tsp salt 1/2 tsp baking powder For Filling: 1 cup carrots – grated 1 cup cabbage – grated 1 Tbsp oil 1/2 cup onion – finely chopped […]
Check out the recipe and try one of the best forms of Odia Chakuli, Chena Chakuli Pitha. Ingredients : Biri (Urad) 250 gram Chaula (Rice)500 gram Nadia Fale (Coconut) Chini 100 gram (Sugar) Ghia (Ghee) Chena 250 gram (Paneer) Chena Chakuli Pitha making Process : Keep Urad and Rice in water and then grind it to […]
Enjoy the delicious fry beetroot with Roti, Rice and also you can also have it with Water Rice (Pakhala). Spicy Beetroot Fry Ingredients Beetroot (pieces) cut into small pieces or grated Onion 1 chopped Green chilli 1chopped Curry leaves few Mustard seeds ½ tsp Asafetida /hing a pinch Chana dal 1tsp Salt to taste Oil […]
Badi Chura is the most favorite side dish to enjoy with Pakhala (Water Rice). You can also have it with Curd Rice. Badi Chura is made by grinding badi with green chili, onion, and garlic. It is basically a side dish. Anyone and everyone can make this easy and yummy recipe. It is a constant […]
A soya mutter curry that is also very simple to make! Green peas and soya chunks come together in an all-new style! Most of the preparations can be done well in advance, so you can whip this dish together in a jiffy! Boiled onion paste and tomato puree can be made and stored in the […]
Makka Masala is a very yummy dish prepared to serve with Roti. INGREDIENTS : Makka ( Corn ) – 1 Kg Tomato ( Tomato) -100 grm Sukhila Lanka ( Dry Chills ) – 2 Pc Haladi Gunda ( Turmeric powder ) -1 tsp Piaja ( Onion ) -100grm Aada ( Ginger ) – 2inch Rasuna […]
INGREDIENTS Phul Kobi ( Cabbage ) – 750grm Muga Dali ( Green Gram ) -75grm Nadia Kora ( Shredded coconut ) -1 cup Sukhila Lanka ( Dry chilies ) -1pc Rasuna ( Garlic ) -15 cloves Biri Dali ( Black gram ) -2 btps Sorisha ( Mustard seeds ) -2tps Haladi Gunda ( Turmeric powder ) […]
Egg Dosa Now it’s time to try something new and different .Here we Comes up with a South Indian recipe,which is the one of the favourite breakfast of people of Berhampur and Koraput . Try our new recipe “Egg Dosa”. This is another simple twist to the normal Dosa . You can use the left […]
Ingredients Required Raw Mango/ Aamba – 2 nos Dry Chilies / Sukhila Lanka – 2/3 Pc Mustard / Sorisha – 1tsp cumin / Jeera – 1tsp Curry leaf / Bhrusanga Patra – 10 gm Mustard Oil / Sorisha Tela – 1 Large spoon Salt / Luna – as per taste Sugar / Chini – 1 […]
With the rising temperature cool drinks & water melons are hitting the local markets . Lassi and Sarbat is one of the most soughted drinks of summer in the twin city of Odisha Cuttack – Bhubaneswar.Though its available all over odisha but it’s famous in Cuttack. In every corner and every market Lassi stalls have […]
