Wood Apple Squash or Bela Pana is an intergral part of Maha Bishubha Sankranti or Pana Sankranti festival in Odisha. Maha Bisuba Sankranti: In India, we count…
Tag: odia foods
Make Tasty Fish Pakoda at home in Odia style – Fish Pakoda is one of the items in the fast food menu of India. This item can…
Dum Chicken Biryani Recipe in Odia. Learn the easy process to make Dum Chicken Biryani recipe in Odia. Ingredients for making Dum Chicken Biryani Recipe in Odia 1…
Ingredients for Crab Curry : Crabs 6 large, Coconut scraped 1/2 Garlic 8 cloves Whole dry red chillies 8 Cumin seeds 1 teaspoon Turmeric powder 1/4 teaspoon Oil…
Ingredients required to prepare sweet Modak : 2 cup shredded fresh coconut 1 cup jaggery or sugar 1/2 cup a mixture of unsalted pistachios and unsalted cashews…
This Mudhi Mansa, an exclusive Odia delicacy Which remains a niche in its own state made from the leftover gravy from the mutton curry mixed with onions,…
Here we are with the fresh new Odia recipe of sweet Mango pickles. Check this out and know the easy steps to make the best recipe. Ingredients…
Ingredients : Gram flour- 1 cup Corn flour – 2 tbsp Noodles – 1 cup (boiled) Mushroom – 2 (finely chopped) Cabbage – ½ cup (finely chopped)…
Check out the recipe and try one of the best forms of Odia Chakuli, Chena Chakuli Pitha. Ingredients : Biri (Urad) 250 gram Chaula (Rice)500 gram Nadia…
Enjoy the delicious fry beetroot with Roti, Rice and also you can also have it with Water Rice (Pakhala). Spicy Beetroot Fry Ingredients Beetroot (pieces) cut into…
Must Try Places for a Foodie in Cuttack list is here. Check out. Sick and tired of the same boring food everyday? why don’t you try something…
Badi Chura is the most favorite side dish to enjoy with Pakhala (Water Rice). You can also have it with Curd Rice. Badi Chura is made by…
Odia cuisines are rich & made from local ingredients. The cuisine of Odisha has a distinctive cooking style and the same is followed in the preparation of the dishes. People…
Makka Masala is a very yummy dish prepared to serve with Roti. INGREDIENTS : Makka ( Corn ) – 1 Kg Tomato ( Tomato) -100 grm Sukhila…
Ingredients : 1 Cup Bengal gram/ chana dal 1 tbsp semolina/sooji 2 Tsbp toor dal/pigeon peas 2 Red chillies 2-3 Garlic flakes – chopped 1-2 Green chillies…